Printed from www.sharedgarden.co.uk |
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Courgette and Spinanch soup Heat 2 tbsps oil and sauté 1 onion and 1 large courgette. Add 1 potato, 4 oz spinach, a few sprigs of parsley and 2pt of vegetable stock. Bring to boil reduce heat and simmer for 20 mins. Liquidize. From Karina |
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