Baked Baby Tomatoes With Basil
325 g baby tomatoes (about 12)
Preheat oven to 200 Degrees Centigrade. Arrange the tomatoes in a small ovenproof dish. Sprinkle with the garlic, olive oil, salt, pepper and rosemary.
Great with fresh bread to mop up the garlic and oil juices.
From Monika based on a recipe in The Food Bible: The Ultimate Reference Book for Food and Your Health, by Judith Wills. You can purchase this book directly from Amazon.co.uk and help the Shared Garden Project.